With a fridge full of Farmer’s Market goodies, I knew breakfast was going to be delicious today. I just had no idea it was going to be FOODGASMIC.
I started off by sautéing a fresh, sweet red pepper. You know, one that I got for just 25 cents at the market yesterday!
Focused on protein, I sliced up an Alfresco Sweet Apple Chicken sausage, which are currently BOGO at Publix until Wednesday:
I added them to the pan with the seared red onions and quick cooked them until everything was browned and smelled intoxicating.
One fried egg over top and a slice of toasted Rudi’s Original Bread and I was in LABOR DAY BREAKFAST HEAVEN!
Under 400 calories, all freshly prepared in under 10 minutes, and packed full of protein and flavor for a fun day off!
Bon appetit, my friends!