Still Here!

I didn’t post Friday-Sunday, but it wasn’t because I fell off the wagon: I was literally just so exhausted each day from my action-packed weekend, I didn’t have the steam (or motivation) to post!

Friday my grandmother came to spend the day with me to celebrate her 74th birthday. She’s like the perfect combination between a crazy, eccentric German woman and a toddler; she’s brilliant and funny, but if you don’t keep your eye on her, she runs off and eats sand or something.

She loves the beach, so I took her to New Smyrna Beach!

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Kidding, kidding, but she does require a lot of energy and attention. She lives alone, so when we’re together she basically pummels me with conversation, which is definitely enjoyable but surprisingly exhausting after a few straight hours.

She’s also a diabetic who refuses to eat right, so I’m constantly aware of what she’s doing, eating, and drinking, making her check her blood sugar and cancelling her order (and getting herself she should be eating) when she turns her head at the restaurant.

Saturday, my husband and I spent the whole day at Disney World and had a blast. We ran around Magic Kingdom all afternoon, and then wrapped up our evening at Epcot. Despite our workout that morning, we still managed to get in an additional 20,000 steps (putting me at almost 38k for the day!) by the time we got home around 11pm. Yeah, needless to say, we crashed hard that night.

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On Sunday, we went out to lunch with friends (Vietnamese! Pho is my jam!) and then went to the Orlando City Soccer Game that night.

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Yes, I budgeted calories for that Jell-O shot, and it was worth it!

All three days, I managed to control my eating and stay on track, not to mention getting in a hardcore workout every morning!

After a successful weekend, I am going into my new work week back down to 134.2 lbs, down a staggering 7 lbs since Monday last week! I know it’s not realistic or sustainable to lose 7 lbs in one week, and I’m sure much of this is water weight, but it still put me in a great mood this morning and further reinforced my commitment to sticking to this as a lifestyle tweak, not a diet.

Hoping for another great week, and I’ll try to get back to posting daily from this point on, but I make no promises.

~ Tori

Dining at Disney: Cinderella’s Royal Table

For those of you who didn’t know, my husband and I are DISNEY JUNKIES.

Seriously, we’re at the parks almost every weekend. Epcot is our favorite – especially during the Food & Wine or Flower & Garden festivals – but we’ve been recently rediscovering the cuisine of Magic Kingdom and I have to admit we’ve been pleasantly surprised.

Last week was our ninth wedding anniversary (cue the “Awwwwws!”), so I surprised him with reservations at Cinderella’s Royal Table, located in the beautiful castle the park is so famous for!

Let it be known, Cinderella’s Royal Table is not something you can do impulsively: you have to book reservations MONTHS in advance, and even then you can’t guarantee you’ll get an ideal time slot. I booked almost three months in advance, and managed to get a 10:15pm reservation for dinner. Not ideal dining time, but beggars can’t be choosers.

There are some caveats to keep in mind with dining at Cinderella’s Royal Table:

  • You pre-pay for dinner. It’s roughly $75 per person, but that covers a soft drink, appetizer, entree, and dessert, plus tax and gratuity.
  • It’s a pre-fix menu, but that’s not necessarily a bad thing.
  • If you don’t like being visited by Disney princesses in full costume throughout your meal, this is not the place for you.
  • NO ALCOHOL. (boooo)

That being said, I was very impressed by the food quality, presentation, and overall experience!

The Menu at Cinderella's Royal Table

The Menu at Cinderella’s Royal Table

The appetizer selection was a bit small – but the cheese tray was scrumptious and my husband said his sea-scallop compote was very nicely plated and surprisingly flavorful.

The dinner entrees, however, were STELLAR. We both enjoyed the filet and shrimp and, though again small portions, they were perfectly cooked and the tenderness of the steak was downright impressive.

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Seriously, this may be small, but it packed a ton of flavor. And the shrimp is almost as wide as the steak!

I was so tickled to see how many gluten-free and allergy-sensitive options they had! They offered vegan, vegetarian, gluten-free, and diet conscious choices, which was honestly very impressive.

Of course, since we were celebrating our anniversary, we didn’t really follow our normal diets (we both stick closely to Paleo), but rather we enjoyed the bread basket (so delicious!), and got whatever dessert sounded best.

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Almost too pretty to eat. Almost.

I tried the flourless chocolate cake (I can’t resist chocolate) and he tried the seasonal dessert, which turned out to be a delicious strawberry cheesecake I ate too quickly to take a picture of – whoops!

All in all, I would definitely recommend Cinderella’s Royal Table to anyone looking for some fine-dining on Disney property with all the fun of a character meet-and-greet. The food was worth the expense (unlike some of the other dining options, which are egregiously overpriced), and the ambiance was lovely.

Naturally, we took lots and lots of photos with the princesses.

 

P.S. It’s probably not a surprise (based on these photos), but we did enjoy a few drinks at Epcot before heading over. Hey, we were celebrating, so it’s 100% acceptable.

On that note… bon appetit, my friends!

Tori

Birthday Survival

So, I officially survived another year. I’m 31. Yikes!

Saturday, 7/11 was my 31st birthday and it was spent having the time of my life with my husband.

He surprised me with reservations to Disney’s Be Our Guest restaurant, one of the hardest venues to book out of all the dining options. It took him almost a month and a half of constant refreshing on the reservations page, but he did it.

The food was AMAZING, the decor was right out of the movie, and the child in me was on cloud nine for the duration of the evening.

While I did work out that morning, the last thing on my mind was diet — I enjoyed everything I wanted to, and I have no regrets. I spent my 31st birthday with the joy and wonder of a child, and the candy-consumption to match. It was glorious.

Now that the weekend is behind me, though, it’s time to resume my clean eating. I’m not going low-carb, but I am watching my sugars, aiming for high protein, and lots of healthy fats to compliment my veggies. Let’s hope 31 is my healthiest year yet!

Weight: 132.8
Height: 5’3″Pant Size: 4/6
Shirt Size: XS/S
Happiness: OFF THE CHARTS!

Bon appetit, my friends!

~ Tori