Paleo Bar Review: MyHealthyEats Cashew & Cocoa Bar

Hi, friends!

So, I finally had a chance to crack into that shipment of Paleo Bars sent to me by My Healthy Eats over the weekend!

I decided to try out the Cashew & Cocoa Bar first, because, well … CASHEWS ARE MY JAM and who doesn’t love chocolate?

At a hefty 289 calories per bar, I will point out that these babies should likely be considered a meal replacement versus a snack – unless you’re a much bigger person. As a 135 lb woman, 289 calories is a substantial chunk out of my day, so I decided to have the bar as my dinner on Tuesday night.

 

First and foremost: these bars are moist, thick, and LOOK LIKE REAL FOOD.

If you recall my experience with Julian Bakery’s Paleo Protein bars, this is a DRASTIC –and much appreciated– difference.

img_3273

Seriously, this actually looks really good. Big chunks of nuts, NO MOLD (again, see my review of Julian Bakery’s bars), and a pretty substantial-looking bar.

I was most impressed by the TEXTURE: it was soft, chewy (think brownie, not tootsie roll), and had a dessert-like flavor on first bite.

img_3274

Similar to a LaraBar or the RXBars, the main ingredient of these bars is dates. This is what gives it a sweetness and the moist, thick texture that is such a departure from the Julian Bakery bars.

My husband tried a bite and thought I was having a dessert bar; so that’s definitely a vote of confidence!

All in all, I liked these bars, but I probably wouldn’t have them daily.

Here’s my voting/opinion in summary:

TEXTURE: Perfect! Moist, chewy, and brownie-like.

FLAVOR: Good, but not much different than a LaraBar.

CALORIES: HIGH – 289 is a substantial snack!

SUGARS: The bar is marketed as a “low carb” option, but this is NOT THE CASE. While it doesn’t have added sugars, the first ingredient is “date paste,” which is very naturally sugar-dense. This bar packed a whopping 24g of sugar, which is more than I normally aim to eat in a day. I would strongly advise against these bars if you’re following a Ketogenic or low carb diet.

PROTEIN: The bars are marketed as high protein, but with only 8g of egg white protein –it’s literally the last ingredient– I would consider these to be more of an energy bar versus a protein bar. I told my husband I plan to use the bars as carb-supplements while doing my marathon training this Fall.

Overall, I found the bar tasty and a decent option for those following a Paleo, Primal, Whole30 or vegetarian eating plan. I wasn’t floored by it, but I did find it substantially better than Julian Bakery’s Paleo bars.

That being said, I doubt I’ll be ordering any for myself. At over $4 per bar (almost double what Quest Nutrition and RX Bars charges), it’s definitely not in my price range. On top of that, I aim to eat less than 25g sugars MAXIMUM per day (realistically, I try to avoid sugar fully, as I’m following a hybrid Keto-Paleo diet), so these don’t fit well into my Macros.

For someone not concerned about carbs/sugars and who has more money to burn, these could be a good option. They do taste good, and I’m sure they’d be a nice treat warmed up, but they’re not a viable option for me to consume daily, both from a financial and nutritional perspective.

MY HEALTHY EATS BARS IN REVIEW:

PROS:

  • Paleo/Primal/Whole30 compliant.
  • Vegetarian option!
  • Natural ingredients (not 100% sure if they were organic, but I didn’t research it).
  • No junk fillers.
  • Available on Amazon for easy/expedient delivery.

CONS:

  • Very high in sugar (24g of sugars alone in the bar I ate)
  • High calories (between 250 to 289 in the three flavors they offer)
  • Relatively low in protein (only 8g)
  • Very pricey: Almost $37 for 9 bars! (yikes)

I do plan to try the other flavors this weekend (planned for the days I do my LONGEST training runs for my upcoming marathon), so I’ll post again if I have any additional feedback about them!

Bon appetit, my friends!

~ Tori

Product Review Coming: MyHealthyEats Protein Bars

Over the last twelve months, I’ve discovered most newcomers to my blog are the result of one of two things:

  • ONE: they read my weight loss story on either The Huffington Post or Daily Mail (or stumbled across my homemade documentary on YouTube) and came here to commiserate/join me on the journey. Weight loss and good health is a lifelong struggle/ambition, and I use this blog to chronicle my daily wins, losses, and draws.

  • TWO:  they have experienced the HORRIFIC customer service that is Julian’s Bakery and/or they’re deeply disappointed in their Paleo Protein Bars and want to see if others have shared in the terrible experience. I’ve been quite vocal about my ridiculous arguments with Julian Bakery about their subpar products, and I think, and many others agree, that the company practices fraudulent product reviews/social media praise to entice new customers, because everyone I talk to is disgusted by the majority of their products.

 

Seriously, CLICK HERE if you want to read some of the trauma I went through with Julian’s Bakery over a case of their protein bars that arrived moldy, rock hard, and with misrepresented calorie information.

That being said, I’ve made quite a few friends from fellow Paleo-advocates who’ve stumbled across my blog while looking for product reviews, or those who’ve also had bad experiences with the same company.

A couple of weeks ago, I was fortunate enough to be contacted by Mr. Paul Easton, the producer of a NEW type of Paleo Protein Bar, who told me he planned to compete against Julian’s Bakery. Per Paul, his company, MyHealthyEats, would not only offer a superior product (anything beats the rock-hard, mold covered bars they sent, but I’m being silly), but that he would stand behind it 100% with a money back guarantee. In fact, he was so confident about the high quality of his bars, he offered to send me a sampler pack to try out and review on my website. I decided to take him up on his offer, letting him know I would provide a  100% honest review -not accepting any incentive or money to inflate my opinions- and he agreed.

Well, guess what arrived in the mail today?!

I already ate dinner (and a snack – whoops!) today, so I can’t dig into a bar right now, but wanted to let you know I’m SUPER excited to try these Paleo Protein Bars (the flavors sound awesome) and I’ll be posting a review for each flavor this week!

Keep an eye out, fellow yo-yos, and I’ll also give some life-updates this week, too!

Hope everyone is doing well! Bon appetit, friends!

~ Tori

Product Review: Quest Chips!

Protein Chips.

Yes, you read that right: protein-loaded potato chips. Not only do they exist, they’re also ridiculously delicious.

As you probably know if you’ve followed this blog for a while, I’m a big fan of Quest Nutrition. They sell flavored protein powders (the caramel is to die for), protein bars, and, like a gift from Heaven, protein-infused potato chips and candy.

If you’re like me, you’re probably VERY skeptical about the idea of a protein-packed salty snack, aren’t you? Lord knows I was. But, trusting in the delicious quality of the protein bars I’ve had in the past, I decided to order a couple packages of Quest Protein Chips on Amazon.com.

I ordered the BBQ flavor and the Sour Cream and Onion Flavors:

bbq sco

Needless to say, Quest delivered on their promise.

While the crunch isn’t the same as your favorite, high-fat kettle-cooked variety, these chips definitely deliver the potato-chip like texture you’re craving. I’d compare them to Pringles – thin and airy – but flavor-loaded.

When I read the ingredients (and saw the Whey protein), I was worried these chips would have a chalky or awkward aftertaste, but I am pleased to report they were perfect. The seasoning blend was not too salty, but still packed a punch. My husband preferred the BBQ (he said it tasted like a spice-rub from his favorite restaurant), whereas I was absolutely hooked on the Sour Cream and Onion.

They have a few other flavor options (Sea Salt, Salt & Vinegar, and Cheddar & Sour Cream) and I can’t wait to try them and see how they compare.

As a note: the chips are very light, so I would *not* recommend them for dips unless the dips are very soft. I tried dunking the Sour Cream & Onion chips into some Greek yogurt dip and they cracked pretty easily, so I’d suggest a different alternative if you’re trying to recreate your long lost nachos.

All in all, I’d strongly suggest stocking up on these (they’re super cheap on Amazon, especially if you use Subscribe and Save for bulk purchases), especially if you’re a sucker for salty indulgences. There is nothing to feel guilty about with these chips, and you’ll wonder how you survived so long without them!

Bon appetit, my friends!
~ Tori

RX Bars: Best Customer Service!

So, I’m sure all of you remember the horrific debacle I dealt with a few weeks back with Julian’s Bakery regarding their moldy, nasty Paleo protein bars, right? It was an all-around terrible experience: their customer service led me in circles, insisted I mail back their product, and told me I’d be responsible for shipping costs – all while I dealt with a product that was literally slimy with white mold. Needless to say, when I finally got my money back, I vowed to never order from them again.

While I absolutely love Quest Bars, though, I knew I needed to find a Paleo-approved substitute to use in my regular diet. Quest Bars are made with corn fiber and dairy/whey, which is a big no-no for most primal diets. So, while they are good for the occasional cheat, they definitely shouldn’t play a prominent role in your daily nutrition.

That being said, I did a bit of research and discovered the RX Bar company!

RX Bars are 100% natural: they contain fruit, nuts, and egg whites. The end.

And, with each RX Bar boasting 12g of protein and lots of fiber, they’re the perfect breakfast-on-the go for Paleo and non-Paleo people alike!

I had ordered three cases back in July and kept them in my pantry, where they were unfortunately forgotten for about three months. When I rediscovered them last week, I was thrilled to dive back in and enjoy them. I did notice, though, that two of the bars I opened had a tiny spot of mold on them. I checked the expiration date and the product should have been OK, but I did note the wrappers were thin, so I likely had damaged/ripped them when I put them away.

Fearful for a repeat of the terror Julian’s Bakery, I sent a request through the “Contact Us” form on the RX Bar’s website, praying to just get a coupon or something for the product so I could order more.

But I got so, so much more.

About an hour after my request was submitted (noting the mold on the bar, the expiration date, and the fact that I believed the wrapper could have been damaged by me or in transport), they had a customer service representative call me personally.

What?! A call from a real human being?! What sorcery is this?

The young lady was SUPER sweet, verifying the details I put on my request form and just asking for the bar code from the packaging so she could check to see if there was any history or issue with that particular batch of bars. She was never accusatory or defensive (see my conversations with Julian’s Bakery to see the OPPOSITE of this behavior), and she apologized several times for any inconvenience this caused me. She immediately told me that they’d redesigned their packaging to avoid this issue several months ago, and also changed the recipe slightly to bring down the moisture (switched from dates to cashews), so she was positive I’d have a better experience in the future. She also confirmed I didn’t have any allergies (seriously, how courteous is that?) and then offered to replace the bars – a full 12-pack! – as an apology and a means of rectifying the situation.

WHAT?!

So, not only did she offer an apology for a slight issue with the product, but she also replaced it – with free shipping! – by 1200%!

****LOOK****

THEY ARE SO CONFIDENT ABOUT THE QUALITY OF THEIR BARS, THEY GUARANTEE THEM RIGHT ON THEIR WEBSITE!

This is LIGHTYEAR’S beyond how the customer service department at Julian’s Bakery treated me, and far beyond my expectations for excellent customer service. I already loved RX Bars for their delicious product, but now their incredible customer service has now solidified a life-long relationship with me.

If you’re on a Paleo, Whole30, Primal, or nutrition-focused diet — or just love real, healthy food — you definitely need to pick up a few packs of these bars! I love the Coffee Cacao and Blueberry, but ALL of the flavors are truly amazing!

Bon appetit, my friends!

~ Tori

 

 

 

Sometimes the Good People Win! (AKA, I won the battle with Julian’s Bakery!)

Well, it took almost a full week, but I finally got Julian’s Bakery to refund my money for the nasty, inedible, and falsely advertised protein bars they shipped me last week. I made it very clear that mailing the product back was not an option, and it appears they conceded in battle.

Since it has been so enjoyable for my readers, here’s the final round of correspondence between myself and the lovely staff of Julian’s Bakery:

To: Julian Bakery
Sep 21 at 8:44 PM

Julian’s Bakery: Worst Customer Service!

OK, so, remember how I posted a review of my Paleo Protein Bars from Julian’s Bakery last week? Well, I surprisingly found something worse than their bars …their customer service!

Allow me to share the follow-up emails to my complaint (and request for a refund) from last week:

Hello Victoria,

I am so sorry but we are currently modifying the bars, so we are in and out of updating the website.
So I do apologize about that, the nutrition facts on the bars are correct.
The white film is from the coconut/palm oil. These bars sweat because of the heat, which causes the white film.
But it does not effect the taste of the bar.
These bars are supposed to have a tootsie roll feel to them, if they harden you can always put them in the microwave for about 10-15 second, and they will be perfect.
If you are still uncomfortable with the bars, you can always send the un-opened product back to us, and we will then issue you a refund once we receive the product back.
Please send to:
Julian Bakery
624 Garrison St Ste 102
Oceanside, CA 92054-4844
Thanks,
Dallas

Wait, what? They mislabeled the nutrition facts, the bars are inedible, and I have to mail it back in order to get a refund? Um, NO.

Dallas,
The convenience of protein bars is the lack of preparation time needed to enjoy them. We throw them into gym bags, purses, and pockets so that they can be consumed on the run. Last time I checked, portable pocket-sized microwaves weren’t universally common or available, so your product fails to meet the category of either convenience or prep-less.
Secondly, a food product, for the most part, should have a somewhat aesthetic nature to it. My food should not, under any circumstances, look like it has been dipped in semen (which, though vulgar to describe that way, is honestly the most accurate representation) and hard as a piece of bark. It literally made a crunch/snapping sound when I tried to break a piece off to try. 
I don’t know about you, but microwaving a semen-coated brown brick in lieu of grabbing a convenient protein bar product, like Quest Nutrition bars, is a decision that is not difficult for me to make.
But here’s where I’m even more concerned:
You delivered a mislabeled (incorrect nutrition), miscategorized (a bar that needs to be microwaved to regain its normal physical attributes is not “on-the-go”), and all together nasty product and I’m the one that needs to repackage it (find a box, since yours was moistened by rain and destroyed), pay for shipping, and wait for you to confirm my honesty (receipt of your subpar product) before you’ll return my money?
Really?
How, on this blessed earth, are you guys still in business?!

Best,

Tori

Well, it looks like Julian’s Bakery didn’t appreciate my response. Check out what I got back:

Victoria, 

The bars were affected in transit due to the record heat we have been experiencing here in California, and all over the US. I understand your frustration with receiving an unsatisfactory product, however I cannot change our policy.
We do not do returns based on taste. We are offering a return and refund on the unopened products to rectify a situation that was affected by variables out of our hands. Once our product leaves the shipping department of our facility (in which we insure quality before sending to our customers), we cannot control the handling or weather which our products can be affected by. 
Our bars have a shelf stable life of 1 year and are still safe and edible if introduced to hot temperatures. However, this does not mean the product does not change shape and/or in some cases texture due to the rehardening once the product is affected by the heat.
I do believe that Quest Nutrition bars carry the same possibility of being affected by heat in transit, thus changing the texture and or/shape of the product. 
The return policy in which we require to receive the product before we process a refund is a purely finance related concern. It does not reflect an opinion of the customers integrity. 
I will be happy to process your refund or replacement for any unopened bars upon arrival to our facility.
Beyond these two options, I am not able to offer another solution at this time. 
I do apologize for any inconvenience. 
Thank you,
Katie 

Oh, this means war.

My Dearest Katie, (hope Dallas is OK!)
I’m sorry to hear about California being hot. Living in Florida, I would have no idea how that must feel and affect your business. It’s ghastly to think companies have to take into consideration weather, packaging, and the quality of their ingredients when shipping to consumers! I deeply sympathize with your plight.
That being said, I’ve ordered Quest Nutrition bars consistently for over two years now (in case you weren’t aware, that means throughout hot days, and cold days, and wet days, and dry days, and blue days, and gray days, and red fish, and two fish), with likely thousands spent and have only had ONE instance where their product was not of usual consistency due to their packaging getting hot. And guess what they did? Immediately issued an apology (without blaming weather or outside factors, since, of course, yours is the only company in the U.S. to face them), refunded the product AND sent a replacement, never once asking me to send back the inferior quality product.
Whereby, I’ve ordered from you about five times in the last four years and have received moldy bread in the past (and, surprise, this was blamed on RECORD HEAT in California -gasp!- despite my paying for expedited shipping), and I actually had to send pictures of the moldy product because, much like I am now, I refused to spend my money and time to repackage and mail the product back.
But wait! You said you wanted it back for FINANCE reasons, and not because you doubt customer integrity! That makes total sense! I mean, why wouldn’t you want to reclaim a subpar, misrepresented food product back that was in someone’s HOME? I mean, of course you want to reclaim that item so you can RESELL it to new consumers, right? For that’s the only rational and logical reason you’d insist on a return of a product that should, based on how it looks/tastes/and feels, be disposed of. Unless, of course, instead of selling said protein bars, you wish to dispose of them in your facility? I mean, I’m not a tree-hugger or anything, but spending the $10 to mail this back to you and considering the carbon emissions of the trucks/planes that will be necessary to get these lovely bars from always-perfect-weather Florida to the unseasonably-wretched-heat-wave that is California right now seems like an awful waste of resources if you plan on doing the appropriate (and hygienic) task of throwing these away. Want me to set fire to the plant outside, too, while I’m at it? I mean, if we’re going to waste resources just for the hell of it, why not go all the way, am I right?
Katie, I understand that you’re doing your job. I get it. Julian’s Bakery is reveling in the euphoria of a Paleo-monopoly right now and they’re doing all they can to maximize profits until their competition catches on and introduces better quality, more affordable alternatives. That being said, I strongly suggest your team spend a little less time on their internet marketing tactics and a little more time figuring out how to improve the durability of their products so they can retain quality, texture, and flavor in transit. Or, maybe just spend the money on building a machine to alter earth’s atmosphere and improve weather conditions? Either way, you’re wasting a lot of money attracting consumers that are likely just as irked as I am by the inconsistency of your products’ quality. 
This is a huge problem and obviously I’m not the first to voice concerns, as your Facebook team has managed to PREVENT comments and has, in fact, staged multiple comments that do nothing but praise the taste and quality of your products. Do you really think consumers believe that not a single person has anything negative to say on social media about your company? Really? I’m pretty sure people blast the pope, the Dalai-llama, and the inventor of blessed chocolate on Facebook, but good to know YOU (as in Julian’s Bakery, not YOU, lovely Katie) are perfect and have never had one displeased customer ever. Congrats! Pretty sure that deserves a blue ribbon or gold star.
That being said, the BEST I will do will be to open every single semen-brick bar out of its wrapper and take pictures of each as I toss them in the trash for you. I’m not going to mail back a subpar product for you to either sell (both unethical and extremely unhygienic) or throw away, as that’s just a big waste of money and time for both of us.
So, it appears we are at an impasse, Katie. Shall we escalate this to your boss? I’m ready when you are.

Best,

Tori
Not surprisingly, I haven’t heard back yet. I’ve already requested a refund from Paypal.com (how I paid), and I’m going to keep harassing them until a refund is issued.
On that note …buyer beware!
~ Tori

Julian’s Bakery Paleo Protein Bars: A Review

If you’ve ever considered ordering the Paleo Protein Bars from Julian’s Bakery, allow me to give you a review of their chocolate mint flavor:
1.) On their website, the calories were clearly identified as 190 per bar. These bars they’ve sent me are 230. Um, 40 calories is a HUGE difference, especially to someone on a restricted diet. Not acceptable.

2.) When I opened the wrapper, I discovered the bar was covered in a sticky, oily white film. NASTY! Was the bar dipped in semen before packaging as a good luck measure? EWW.

3.) The protein bar is HARD AS A ROCK. The video and description of the bars all show them as chewy, with texture similar to a Quest Protein Bar (which are delicious and far superior). I’m pretty sure I could purchase some mortar and build a house with these slippery, semen-coated bricks they sent me.

I should have realized that their products were subpar when they disabled the ability for anyone to comment or message them on Facebook. They have a bunch of fake planted comments from users (aka, fake profiles and/or employees) who think these bars are just fabulous! Allow me to point out that they are certainly not. And, for $35 for a 12 pack, you can bet I’m going to make it public that I am dissatisfied and want my money back.

Normally, I end all of my posts with “bon appétit,” but it is definitely not appropriate about these bars!

Other than their ridiculously high costs and slow ship time, I’ve always been pretty cool with their other products. They make breads, cookies, waffles, and coconut tortilla wraps that have all been pretty stellar. These bars are a huge disappointment, and they obviously know that they are not well received if they have shut down all forms of contact in regards to them and planted fake reviews. I will always second-guess myself before ordering from them again.

– Tori

Product Review: Eastwind Cashew Butter

For anyone that knows me, it’s pretty obvious that I have a sweet tooth. I can eat, and eat, and eat sugars all day long.

I normally try to satiate the craving with a spoonful of almond butter (except I have to avoid Maranatha’s Caramel Almond butter, because it’s so good, I can’t control myself), but it normally doesn’t cut the craving for candy.

And then I discovered Eastwind Cashew Butter.

butter

Now, I’ve never been a huge fan of cashews – they’re normally the last nuts I pick out of the deluxe mix, once the pecans and walnuts are gone – but I’ve always thought they were just so-so. Until today.

This cashew butter is amazing.

Buttery, creamy, slightly sweet …but there’s no sugar or salt added. It’s like a miracle in a jar.

I can’t stop eating it. I reached in for a spoon, and had to have my husband pry the jar out of my hands after I’d polished off my fourth serving. And for 210 calories per serving, I *needed* that jar taken away.

I’m already salivating at the thought of what I can do with this cashew butter. Mixing it into sauces, baking with it, smearing it all over a paleo waffle or toast. YUMMMMM.

I strongly suggest picking up a jar if you want to experience a low carb taste of heaven – but make sure you have someone who will rip it out of your hands when you realize you’re spooning it out from the jar with your fingers like a wild animal!

Bon appetit, my friends!

~ Tori

Product Review: Enjoy Life No-Oats “Oatmeal” Cookies

While I normally try to adopt a Paleo diet (grain free, soy free, dairy free, legume free), it’s hard to maintain when you’re on the run and craving something sweet. Sure, there are incredible recipes out there but most require a food processor, time, grocery shopping, and a non-lazy person to prepare them. And, I hate to say it, between my 50+ hour week job and being a full-time (on campus) grad student, there isn’t a lot of motivation left over to mince, dice, kneed, and whip something sweet just so I can inhale it in 45 seconds.

As a compromise to myself, I normally avoid wheat, soy, and legumes (easiest to spot and avoid, from what I’ve experienced), but allow myself the occasional grain (aka, sorghum, brown rice flour, etc) and dairy in moderation for my sweets cravings. Still, this normally limits my options to Udi’s and Rudi’s brand muffins – which, don’t get me wrong, are TOTALLY delicious – and leaves much to be desired for moist, chewy cookies.

UNTIL NOW.

Browsing Whole Foods with a growling stomach, I stalked through the cookie aisle looking for a package I could rip open and indulge in while I shopped. I planned to just grab the first gluten-free option I saw, acquiesced to the fact that it would likely be dry/crunchy and not really satisfy the craving I had for a warm cookie out of the oven.

That’s when I spotted Enjoy Life’s Soft Baked No-Oats “Oatmeal” Cookies on the shelf.

Image

I was skeptical (really… “soft baked,” eh?), but I have been an avid connoisseur of the Enjoy Life brand chocolate chips (soy, dairy, and nut free!), so I decided to give them a shot. Plus, they were on clearance for just $2 a box, as the company had just come out with new packaging/logos (seems to happen a lot lately), so I really couldn’t say no.

And boy, am I glad I didn’t.

These things are DELICIOUS. Moist, chewy, and the exact flavor of an oatmeal raising cookie, just like your grandmother used to make. They’re a little small (each cookie is about the size of a half dollar coin), but they pack a ton of flavor.

One serving (2 heaven-nuggets, as I like to call them) consists of 120 calories, 3.5g fat (0 saturated or trans fats), 21g carbs (only 10g is sugar, so not horrible), and 1g protein.

All of the ingredients can be pronounced and the list is short: sorghum flour; brown pure cane sugar; grape, apple, and pear juice concentrates; brown rice flakes; safflower and/or suflower oil; currants; natural rice dextrin; cinnamon; vanilla; xanthum gum; baking soda; rosemary extract.

I’m glad I took a risk on these cookies. Once I tried them in the store, I shoved five more boxes in my cart. I’ve contemplated crumbling them up over coconut ice cream, but as for lately, I just pop 1 or 2 after a meal to satisfy that nagging sweet tooth.

If you’re Celiac, gluten-sensitive, or have a major allergy (soy, dairy, nuts, egg, etc), I strongly suggest checking out the Enjoy Life brand and these cookies in particular. They’re awesome!

So, what are you waiting for? Go get a box (or twelve)!

Bon appetit, my friends!

~ Tori

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Product Review: MaraNatha Caramel Almond Spread

MaraNatha

Looking for an alternative to peanut butter (aka, the Reese’s peanut butter cups I was inhaling prior to the New Year), I scoured the shelves of the local Publix for something new and different from the plain almond butter I’ve been living on. Bless my lucky stars, I stumbled across this hidden gem: MaraNatha Caramel Almond spread. It was approximately $7 for the jar – a bit steep – but I decided to give it a try.

WARNING: This is NOT Paleo!

I didn’t realize until I got the jar home that it contained both soy and milk derivatives – two things you’re encouraged to avoid on the Paleo/Caveman diet. However, given the fact that I’d paid so much for the jar and was curious about the flavor, I decided to count it as my “cheat” and dig in for a spoonful.

DearSWEETLordBabyJesus.

This stuff is AMAZING. Crack-in-a-jar.

It has a rich, buttery, and sweet flavor that hits your tongue in a foodgastic explosion of taste. It’s more of a butterscotch flavor than caramel but I assure you that I mean that in a complimentary way: it’s decadent. The texture is much like normal almond butter, only it had a creamier (more sinful) residue on the tongue.

A serving consists of two tablespoons packing a whopping 190 calories, 14g fat (4g saturated), 13g carbs (11g of which are from sugar – yipes!), and only 4g of protein.

Fortunately, the flavor is very strong, so I was able to use less of it and still get a satisfying experience. The label on the package actually suggests using it on cake, so I probably should have been prepared for the ambrosial experience. Who needs cake when you have this stuff?

Confession: I ate 1/3rd of the jar the first day.

I had to hide it from myself to avoid eating more. It’s so good, it’s bad.

So, for those of you looking for a heavenly sweet treat (and not worried about the extra sugars/lack of protein), I would strongly suggest picking up a jar of this stuff. But make sure you have a sturdy padlock to put on the cabinet you store it in because I promise you it’ll be a Herculean feat to stop yourself from eating it all once you taste it.

On that note, bon appetit!

~ Tori